Cooking Classes That Build Confidence

Allergen-free cooking doesn’t mean missing out—it means discovering new skills, ingredients, flavors and the joy of creating the foods you love that are safe to eat.    Each class is hands-on, welcoming, and designed to leave you feeling capable long after the class is over. 

  • "Chef Lisa immediately makes you feel comfortable and confident while teaching the science behind baking—it was one of the most fun dates we've ever had!"

    Chance

  • "Chef Lisa is part instructor, part motivator, and part scientist, making every class hands-on while giving students the confidence to recreate what they learned at home."

    Matt

  • Chef Lisa was incredibly knowledgeable, carefully accommodated our celiac and dairy-free needs, and made the class engaging for both a beginner and an intermediate cook—we can't wait to come back!"

    Ani

  • "Lisa made a delicious gluten-free Mediterranean meal easy to prepare, explained the simple science behind each technique, and left us ready for our next culinary challenge!"

    Julie

  • "Chef Lisa made us feel welcome, gave us the confidence to use our new chocolate-making skills at home, and had us planning our next class before we left!"

    Donald

  • "Chef Lisa is incredibly knowledgeable, patient, supportive, and hilarious—we'll definitely be back!"

    Katarina

  • "Chef Lisa exceeded my expectations—her incredible knowledge, patience, and sense of humor made an educational class feel like play."

    Nitalia

Chocolate Tutorial

Explore the mesmerizing method of tabling chocolate and handcrafting your very own cocoa confections from scratch 

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French Macarons and Macaroons

Learn how to make classic French macarons and their famous American counterpart, macaroons.

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Classic Custards, Gluten and Dairy Free

Kids whip up sweet, allergy-friendly desserts like sorbet and macaroons—always gluten, dairy, soy, and nut free!

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Gluten Free Thai Street Food

Discover flavor combinations and ingredient secrets that make Thai street food so irresistible – all completely gluten-free 

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Classic French Tea Pastries - Gluten and Dairy Free 

Prepare three timeless French favorites from scratch – building foundational skills you'll return to again and again. 

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Gluten and Dairy Free Confections for Young Bakers 

Kids will learn to make gourmet, gluten-free, dairy-free cookies like langue de chat and macaroons. 

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Mediterranean Dinner Favorites | Gluten and Dairy Free

You’ll explore comforting Mediterranean-inspired dishes and discover clever ingredient swaps. 

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Gluten & Dairy Free Pies and Tarts

Learn a versatile dough perfect for a rustic pie or special tart.

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Gluten and Dairy Free French Bistro

Bring the warmth and elegance of a French bistro into your own kitchen. 

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